United Kingdom
Data
Salted caramel, Mars Twix
i Photo: Open Food Facts contributors · CC BY-SA
Candy chocolate bars · United Kingdom

Salted caramel

by Mars Twix · 5x(2x23g)=230g
United KingdomFranceGermany
NUTRI-SCOREABCDENOVA4
491 kcalper 100 g · 25% of the reference intake
48.0 gof sugars per 100 g
Barcode (EAN-13)5000159556897
GS1 prefix500 · GS1 UK
Additives3: E322, E322i, E500
AllergensGluten, Milk, SoybeansMay contain: Gluten, Nuts
5000159556897

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy491 kcal25%
Fat24.0 g34%
of which saturates14.0 g70%
Carbohydrate64.0 g25%
of which sugars48.0 g53%
Fibre2.0 g—
Protein4.5 g9%
Salt0.82 g14%

Open Food Facts, ODbL, record updated 26 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Sucre, sirop de glucose, farine de blé, matière grasse de palme, lait écrémé en poudre, beurre de cacao, pâte de cacao, perméat de lactosérum (lait), matière grasse du lait, sel,cacao maigre en poudre, émulsifiant (lécithines de soja), poudre à lever E500, arôme. Peut contenir fruits à coques, gluten

The ingredient list is only available in German in the source; we show it as it is, without translation.

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: GlutenMay contain: Nuts
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 140 “candy chocolate bars” products sold in the United Kingdom
Sugars48.0 g · median 49.1 g
Saturates14.0 g · median 16.7 g
Salt0.82 g · median 0.25 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candy chocolate bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

6.18kg CO₂e per kg

Reference value for the category “Candy chocolate bars”: 6.18 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceGermanyUnited Kingdom
de-defr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.