Dark Chocolate Nuts & Sea Salt
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 499 kcal | 25% |
| Fat | 33.0 g | 47% |
| of which saturates | 7.5 g | 38% |
| Carbohydrate | 31.0 g | 12% |
| of which sugars | 19.0 g | 21% |
| Fibre | 13.0 g | — |
| Protein | 13.0 g | 26% |
| Salt | 0.60 g | 10% |
Open Food Facts, ODbL, record updated 18 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Almond pieces, dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier soya lecithin, natural flavouring), peanut pieces, glucose syrup, chicory root fibre, brown rice crisps (brown rice flour, honey, sea salt), honey, sugar, cocoa mass, sunflower oil, sea salt, emulsifier soya lecithin, antioxidant tocopherol-rich extract (May contain: other nuts, milk)
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
43% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Nut bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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