
Snickers ICE CREAM
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Recalls
- 7 August 2024publishedFranceRappelConsoOther reason
Snickers x 12
Official wording (French):
rupture de la chaine du froid lors du transport
Lots and dates in the notice: l416fi doe02 · date de consommation recommandée · 2026-03-01
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United Kingdom →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 340 kcal | 17% |
| Fat | 20.0 g | 29% |
| of which saturates | 9.4 g | 47% |
| Carbohydrate | 34.0 g | 13% |
| of which sugars | 25.0 g | 28% |
| Protein | 5.9 g | 12% |
| Salt | 0.24 g | 4% |
Open Food Facts, ODbL, record updated 1 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Skimmed milk (15%), sugar, glucose syrup, cream (from milk), peanuts, sweetened condensed skimmed milk, water, coconut fat, cocoa butter, palm fat, cocoa mass, skimmed milk powder, milk fat, lactose, whey permeate (from milk), emulsifiers (soya lecithin, E471), fat reduced cocoa, stabilisers (E407, E410, E412), salt, vanilla extract, natural flavouring
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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