Chocolate Sharing Pouch
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 494 kcal | 25% |
| Fat | 24.0 g | 34% |
| of which saturates | 15.0 g | 75% |
| Carbohydrate | 62.0 g | 24% |
| of which sugars | 55.0 g | 61% |
| Fibre | 0.00 g | — |
| Protein | 5.4 g | 11% |
| Salt | 0.39 g | 6% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, glucose syrup, cocoa butter, skimmed milk powder, cocoa mass, milk fat, lactose, palm fat, peanuts. desiccated coconut, whey powder (from milk), wheat flour, sunflower oil, full cream milk powder, emulsifiers (soya lecithin, mono-and diglycerides of fatty acids), barley malt extract, fat reduced cocoa, salt, humectant (glycerol), egg white powder, natural vanilla extract, raising agents (calcium phosphates, sodium carbonates, potassium carbonates), milk protein, wheat gluten. (May contain: hazelnut, almond, oats). Milk chocolate contains milk solids 14% minimum and cocoa solids 25% minimum.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
72% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.