galaxy caramel eggs

by Galaxy

United Kingdom

373 kcalper 100 g · 19% of the reference intake

81.5 gof sugars per 100 g

Barcode (EAN-13)5000159518956

GS1 prefix500 · GS1 UK

Additives3: E322, E322i, E500

AllergensMilk, SoybeansMay contain: Nuts

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	373 kcal	19%
Fat	11.0 g	16%
of which saturates	1.6 g	8%
Carbohydrate	81.6 g	31%
of which sugars	81.5 g	91%
Fibre	0.00 g	—
Protein	4.4 g	9%
Salt	0.20 g	3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

sugar, glucose syrup, skimmed milk powder, cocoa butter, palm fat, cocoa mass, milk fat, lactose. whey permeate (from milk), emulsifier (soya lecithin), salt, vanilla extract, acidity regulator (e500). (may contain: hazelnut, almond). milk chocolate contains milk solids 14% minimum. gget in touch: 0800 952 0077, @ antoot freenost mars ww nars

Allergen: Milk Allergen: SoybeansMay contain: Nuts

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.