Lentil Soup
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 46 kcal | 2% |
| Fat | 0.20 g | 0% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 8.5 g | 3% |
| of which sugars | 1.4 g | 2% |
| Fibre | 0.80 g | — |
| Protein | 2.5 g | 5% |
| Salt | 0.59 g | 10% |
Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Howtook Water, Lentils (223) Microvan TPS Carmits (179) Tomatoes (5%) 1998 33574 Skal 9ical 04] <1% Onions, Modified Comffiour, Comffiour Wheat Flour (Contains Tag <% Calcium, Iron, Niacin, 4PH Eg 170g 7% Thiamin). Salt, Weast 142 2% Extract, Flavouring, Herb how testre Extracts, Spice Extracts. 24 43 10% Herbs, Smoke Flavouring Pag 0 12 19% www.ical sintouch Ping Reference intake of an (contains Wheat, Spice 201800995311) 1 of your 5 a day in a can when eaten as part of sultate the Trage 2 days good to know Love SEN a balanced diet.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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