United Kingdom
Data
Plant Proteinz Mediterranean Tomato & Bean Soup, Heinz
i Photo: Open Food Facts contributors · CC BY-SA
Canned vegetable soups · United Kingdom

Plant Proteinz Mediterranean Tomato & Bean Soup

by Heinz · 400g
United KingdomIreland
NUTRI-SCOREBCDEANOVA4
59 kcalper 100 g · 3% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)5000157146212
GS1 prefix500 · GS1 UK
Additives1: E415
AllergensCelery
LabelsVegetarian, No artificial preservatives, source of fibre
5000157146212

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy59 kcal3%
Fat1.2 g2%
of which saturates0.20 g1%
Carbohydrate8.6 g3%
of which sugars2.4 g3%
Fibre1.1 g—
Protein3.5 g7%
Salt0.40 g7%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Tomatoes 35%, Vegetables (Green Peppers, Onions, Carrots, Celery), Haricot Beans 10%, Modified Cornflour, Pea Protein Isolate, Roasted Onion Puree (Fried Onion (Onion, Sunflower Oil), Water, Toasted Onions, Salt, Dextrose), Roasted Red Pepper Puree (Roasted Red Bell Pepper, Water, Spirit Vinegar, Cornflour), Garlic Puree, Cornflour, Rapeseed Oil, Roasted Garlic Puree (Water, Roasted Garlic, Lemon Juice from Concentrate, Garlic, Garlic Extract, Thickener (Xanthan Gum), Sunflower Oil), Sugar, Yeast Extracts, Herb Extract, Thyme, Black Pepper, Salt, Natural Garlic Flavouring.

Allergen: CeleryVegetarianNo artificial preservativessource of fibreSource of proteinsVeganHigh proteinsNo artificial colorsNo artificial colours and preservatives
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.50kg CO₂e per kg

Reference value for the category “Vegetable soups”: 0.50 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom
en-ie

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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