Lentil Curry, Heinz
i Photo: Open Food Facts contributors · CC BY-SA

Lentil Curry

United Kingdom
NOVA4
74 kcalper 100 g · 4% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)5000157141064
GS1 prefix500 · GS1 UK
AdditivesNone found in the ingredients
Allergens flagged in the ingredientsBarley, OatsMay contain: Gluten
5000157141064

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy74 kcal4%
Fat0.80 g1%
of which saturates0.10 g1%
Carbohydrate12.4 g5%
of which sugars3.3 g4%
Protein4.5 g9%
Salt0.50 g8%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

068418 green lentils (54%), tomatoes (24%), concentrated tomato puree, onion, red pepper, sugar, cornflour, modified cornflour, salt, spices, rapeseed oil, flavouring, chilli, spice extract, herb, garlic may contain wheat, barley, oats

Allergen: BarleyAllergen: OatsMay contain: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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