big soup
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 72 kcal | 4% |
| Fat | 2.4 g | 3% |
| of which saturates | 0.85 g | 4% |
| Carbohydrate | 8.4 g | 3% |
| of which sugars | 1.4 g | 2% |
| Fibre | 1.2 g | — |
| Protein | 3.6 g | 7% |
| Salt | 0.27 g | 4% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Potatoes, Carrots, Chicken (6%), Smoked Bacon (5%, Pork 96%, Salt, Dextrose), Modified Cornflour, Sweetcorn, Onions, CELERY, Leeks, Rapeseed Oil, Flavourings, WHEAT flour (contains Calcium, Iron, Niacin, Thiamin), Smoke Flavouring (contains WHEAT, BARLEY), Cream (MILK), Dried Skimmed MILK, Black Pepper, Stabilisers - Polyphosphates and Sodium Phosphates, Colour - Beta Carotene.
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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