Tikka Chicken Sizzlers
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 110 kcal | 6% |
| Fat | 0.80 g | 1% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 5.0 g | 2% |
| of which sugars | 2.7 g | 3% |
| Fibre | 1.4 g | — |
| Protein | 20.0 g | 40% |
| Salt | 0.48 g | 8% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
78 5. L3 38-45 350 CO Basted chicken breast steaks with added water in a Op tikka glaze and a curried yoghurt marinade, sprinkled with a bell pepper, chilli and herb garnish. Ingredients Chicken Breast (82%) Water Nka Glare (6%) (Sugar, Maize Starch, Onion Powder, Garlic Powder, Conander Seeds, Camin, Salt, Black Pepper Cayenne Pepper, Nigella Seeds, Red Bell Pepper, Ginger, Parsley, Fenugreek, Turmeric, Paprika Extract, Stabiliser (Guar Gum), Coconut Oil, Clove, Cinnamon, Coriander, Flavouring Actiondant Rosemary Extract Curried Yoghurt Marinade (5%) (Rapeseed Oil, Natural Greek Style Yoghurt (Milk), Water, Apricot Purée, Tomato Paste, Mango Purée, Sugar, Spirit Vinegar, Desiccated Coconut, Ground Coriander, Cornflour, Salt, Lime Juice, Ground Turmeric, Ground Ginger, Ground Cumin, Black Pepper, Paprika, Garlic Powder, Caraway Seeds, Cayenne Chilli Powder, Ground Fenugreek, Ground Cinnamon, Ground Oregano), Indian Style Garnish (Nigella Seeds, Green Bell Pepper, Red Bell Pepper Colander Parsley Ch Black Pepper, Salt, Sugar Nutrition Spical Valves per 100g: Energy 465 Fat 0.8g (
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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