Free From Angel Cakes
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 426 kcal | 21% |
| Fat | 19.0 g | 27% |
| of which saturates | 4.9 g | 25% |
| Carbohydrate | 60.0 g | 23% |
| of which sugars | 39.0 g | 43% |
| Fibre | 0.50 g | — |
| Protein | 3.5 g | 7% |
| Salt | 0.25 g | 4% |
Open Food Facts, ODbL, record updated 29 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
CO A pink and yellow sponge sandwich with vanilla flavour op frosting topped with a white icing and pink drizzle icing. Ingredients Sugar, Vegetable Oils (Rapeseed, Palm, Palm Kernel, Coconut), Egg, Rice Flour, Humectant (Glycerol-Vegetable), Tapioca Starch, Glucose Syrup, Water, Invert Sugar Syrup, Emulsifiers (Sodium stearoyl-2-lactylate, Polyglycerol esters of fatty acids-Vegetable, Mono - and diglycerides of fatty acids-Vegetable, Lecithins), Raising Agents (Disodium diphosphate, Sodium hydrogen carbonate), Flavourings, Concentrates (Sweet Potato, Beetroot), Faba Bean Protein, Thickener (Xanthan gum), Preservative (Potassium sorbate), Colour (Lutein). Allergy Advice
- E161bLuteinColour
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
63% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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