Strawberry Trifle, coop
i Photo: Open Food Facts contributors · CC BY-SA
Trifles · United Kingdom

Strawberry Trifle

by coop · 600g
United Kingdom
NUTRI-SCOREABDECNOVA4
139 kcalper 100 g · 7% of the reference intake
13.0 gof sugars per 100 g
Barcode (EAN-13)5000128976435
GS1 prefix500 · GS1 UK
Additives15: E160a, E330, E331…
AllergensEggs, Gluten, MilkMay contain: Nuts
Packer codeUK MZ006 EC
5000128976435

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy139 kcal7%
Fat6.5 g9%
of which saturates3.8 g19%
Carbohydrate18.0 g7%
of which sugars13.0 g14%
Fibre1.0 g—
Protein1.8 g4%
Salt0.19 g3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Skimmed Milk, Whipping Cream (Milk), Strawberries (12%), Sugar, Wheat Flour, Dried Whole Egg, Maltodextrin, Gelling Agent (Pectin), Tapioca Starch, Modified Maize Starch, Acidity Regulators (Citric acid, Trisodium citrate, Tricalcium citrate), Humectant (Glycerol), Stabilisers (Sodium alginate, Locust bean gum, Xanthan gum), Vegetarian Whey Powder (Milk), Dried Egg Albumen, Carrot Concentrate, Flavouring, Raising Agents (Sodium hydrogen carbonate, Disodium diphosphate), Colour (Carotenes), Blackcurrant Concentrate. Also, may contain nuts.

  • E160acaroteneColour
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E331iiiTrisodium citrate
  • E333Calcium citratesSequestrant · Stabiliser
  • E333iiiTricalcium citrateSequestrant · Stabiliser
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Identification mark of the approved establishment
Country
United Kingdom
Establishment
Andros UK Limited
Town
Frome

This code, printed in an oval on the pack, identifies the plant that made or packed the product. It is required for foods of animal origin.

Source: Open Food Facts (code read from the pack) · Format: Regulation (EC) No 853/2004, Annex II. · Food Standards Agency · Food Standards Scotland, 1 October 2026, OGL v3

In its category

Position among 29 “trifles” products sold in the United Kingdom
Sugars13.0 g · median 16.0 g
Saturates3.8 g · median 4.6 g
Salt0.19 g · median 0.15 g

11% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Trifles” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source
  • Product record
  • Photo
    Open Food Facts contributors, CC BY-SA
  • Reference values
    Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
  • GS1 prefix
    Prefix ranges published by GS1
  • Packer code
    Regulation (EC) No 853/2004, Annex II, Section I · Food Standards Agency · Food Standards Scotland, 1 October 2026, OGL v3

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.