
Chocolate Yuke Log
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 443 kcal | 22% |
| Fat | 21.0 g | 30% |
| of which saturates | 12.0 g | 60% |
| Carbohydrate | 59.0 g | 23% |
| of which sugars | 44.0 g | 49% |
| Fibre | 2.6 g | — |
| Protein | 4.2 g | 8% |
| Salt | 0.35 g | 6% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
edients sugar, glucose syrup, milk chocolate (13%) ar, cocoa butter, cocoa mass, skimmed milk powder, ey powder (milk), milk fat, palm oil, emulsifiers ithins (soya))), sal oil, shea oil, mango oil), butter ik), wheat flour, egg, fat-reduced cocoa powder, gian milk chocolate (3%) (sugar, whole milk powder, coa butter, cocoa mass, vegetarian whey powder (milk), mulsifiers (lecithins (soya))), vanilla extract), milk chocolate rls (sugar, cocoa butter, whole milk powder, cocoa mass, getarian whey powder (milk), lactose (milk), emulsifiers ecithins (soya))), vanilla extract), palm oil, whipping cream milk), rapeseed oil, humectant (glycerol - vegetable), egg white, invert sugar syrup, soya flour, skimmed milk owder, cornflour, preservatives (sodium acetate, potassium sorbate, acetic acid), rice starch, raising agents (disodium diphosphate, sodium hydrogen carbonate), grape juice from concentrate, emulsifiers (mono - and diglycerides of fatty acids - vegetable, polyglycerol esters of fatty acids - vegetable), flavouring, colour (iron oxide). allergy advice for allergens, including cereals containing gluten, see ingredients in bold. also, may contain nuts. ty er (k fa (of car (of fib pro salt ref stor packe bt38
- E202Potassium sorbatePreservative
- E260Acetic acidPreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E322LecithinsAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.