Smooth pork liver pork pâté

by The co-operative · 170 g

United Kingdom

359 kcalper 100 g · 18% of the reference intake

2.1 gof sugars per 100 g

Barcode (EAN-13)5000128843966

GS1 prefix500 · GS1 UK

Additives2: E250, E301

AllergensMilk, Pork

LabelsMade in Belgium

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	359 kcal	18%
Fat	33.0 g	47%
of which saturates	13.0 g	65%
Carbohydrate	3.1 g	1%
of which sugars	2.1 g	2%
Fibre	0.60 g	—
Protein	11.0 g	22%
Salt	1.8 g	30%

Open Food Facts, ODbL, record updated 8 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pork Liver (38%), Pork Fat (19%), Water, Pork (14%), Cream (Milk), Tapioca Starch, Onion Extract, iodized Salt (Salt, Potassium iodate) Fried Onion (Onion, Sunflower Oil), Spices, Dextrose, Sugar, Antioxidant (Sodium ascorbate), Tomato Paste, Onion Powder, Salt, Herbs, Preservative (Sodium nitrite), Flavouring

Allergen: Milk Allergen: Pork Made in Belgium

E250Sodium nitritePreservative
E301Sodium ascorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 8 August 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.