Marzipan, Coop
i Photo: Open Food Facts contributors · CC BY-SA
Marzipan · United Kingdom

Marzipan

by Coop
United Kingdom
NUTRI-SCOREABCDENOVA4
425 kcalper 100 g · 21% of the reference intake
65.0 gof sugars per 100 g
Barcode (EAN-13)5000128817127
GS1 prefix500 · GS1 UK
AdditivesNone found in the ingredients
AllergensNuts
LabelsVegetarian, Vegan
5000128817127

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy425 kcal21%
Fat13.0 g19%
of which saturates1.0 g5%
Carbohydrate70.0 g27%
of which sugars65.0 g72%
Fibre2.5 g—
Protein5.8 g12%
Salt0.05 g1%

Open Food Facts, ODbL, record updated 10 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Sugar, Almonds (25%), Glucose Syrup, Invert Sugar Syrup.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.