Chocolate Cake (Gluten Free)
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 415 kcal | 21% |
| Fat | 21.2 g | 30% |
| of which saturates | 5.8 g | 29% |
| Carbohydrate | 51.5 g | 20% |
| of which sugars | 30.3 g | 34% |
| Fibre | 3.2 g | — |
| Protein | 3.2 g | 6% |
| Salt | 0.27 g | 4% |
Open Food Facts, ODbL, record updated 7 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
co a chocolate sponge filled and topped with a belgia op chocolate buttercream, and hand decorated with belgian chocolate curls. ingredients sugar, rapeseed oil, egg (free range), butter (milk), dark brown sugar, rice flour, fat-reduced cocoa powder, humectant (glycerol - vegetable), glucose syrup, potato starch, tapioca starch, belgian dark and white chocolate curls (2%) (sugar, cocoa butter, cocoa mass, milk powder, whey powder (milk), lactose (milk), butterfat (milk), emulsifier (lecithins (soya)), vanilla extract), belgian dark chocolate (sugar, cocoa mass, cocoa butter, fat-reduced cocoa powder, emulsifiers (lecithins (soya)), vanilla extract), egg white (free range), maize flour, dried glucose syrup, cornflour, invert sugar syrup, golden syrup, raising agents disodium diphosphate, potassium hydrogen carbonate, sodium carbonate), stabiliser (xanthan gum), preservative potassium sorbate), emulsifiers (mono - and diglycerides of atty acids-vegetable, polyglycerol esters of fatty acids), uckwheat flour. allergy advice for allergens, see ngredients in bold. also, may contain nuts. torage for best quality,
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iSodium carbonateStabiliser · Thickener
- E501Potassium carbonatesStabiliser
- E501iiPotassium hydrogen carbonateStabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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