milk chocolate eclairs
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 488 kcal | 24% |
| Fat | 19.6 g | 28% |
| Carbohydrate | 76.9 g | 30% |
| of which sugars | 50.0 g | 56% |
| Fibre | 1.9 g | — |
| Protein | 1.9 g | 4% |
| Salt | 0.46 g | 8% |
Open Food Facts, ODbL, record updated 22 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
co toffee sweets with a milk o chocolate centre. 175ge ingredients glucose syrup, sugar, chocolate (21%) (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier (lecithins (soya))ouring), sweetened condensed skimmed milk (skimmed wilk, sugar), palm oil, butte oil (milk), invert sugar syrup, suisifier (lecithins), flavouring cocoa solids 30% minimum kids 18% minimum. allergy advice for allergens, see ingredients in bold. nutrition typical values energy value fat of which carbohydrate per 4 sweets per 100g (approx. 26g) 2026 kj which sugars he
- E322LecithinsAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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