GRO Chunky Veg Pasty
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 245 kcal | 12% |
| Fat | 14.0 g | 20% |
| of which saturates | 6.9 g | 35% |
| Carbohydrate | 25.0 g | 10% |
| of which sugars | 2.7 g | 3% |
| Fibre | 2.1 g | — |
| Protein | 4.0 g | 8% |
| Salt | 0.63 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Palm Oil, Leeks (13%), Potato (11%), Onion (11%), Swede (11%), Water, Cornflour, Rapeseed Oil, Sweetened Soya Drink (Water, Soya Beans, Apple Extract, Vitamins (Riboflavin (B2), Vitamin B12, Vitamin D2), Acidity Regulator (Potassium phosphates), Calcium carbonate, Salt, Stabiliser (Gellan gum)), Dijon Mustard (Mustard Seeds, Spirit Vinegar, Water, Sea Salt), Salt, Sage, Black Pepper, Ground Turmeric.
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E418Gellan gumStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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