tuna & sweetcorn pasta
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 506 kcal | 25% |
| Fat | 23.1 g | 33% |
| of which saturates | 3.0 g | 15% |
| Carbohydrate | 53.7 g | 21% |
| of which sugars | 5.1 g | 6% |
| Fibre | 2.7 g | — |
| Protein | 19.5 g | 39% |
| Salt | 1.8 g | 30% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cooked Pasta (Water, Durum Wheat Semolina), Tuna (Fish) (13%), Sweetcorn, Rapeseed Oil, Water, Cucumber, Crème Fraiche (Milk), Low Fat Yogurt (Milk), Onion, Red Pepper, Red Wine Vinegar, Cornflour, Pasteurised Egg, Malt Vinegar (Barley), Spirit Vinegar, Salt, Chive, Pasteurised Egg Yolk, Basil, Sugar, Mustard Flour, White Pepper, Sea Salt. Black Pepper, Mustard Husk, Turmeric, Pimento.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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