Sweet Cinnamon Flavour Microwaveable Oats, Quaker
i Photo: Open Food Facts contributors · CC BY-SA

Sweet Cinnamon Flavour Microwaveable Oats

by Quaker · 330 g 10 sachets
United Kingdom
NUTRI-SCOREABCDENOVA4
683 kcalper 100 g · 34% of the reference intake
19.1 gof sugars per 100 g
Barcode (EAN-13)5000108162858
GS1 prefix500 · GS1 UK
AdditivesNone found in the ingredients
AllergensGlutenMay contain: Gluten, Soybeans
LabelsLEAF, whole grain
5000108162858

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy683 kcal34%
Fat6.7 g10%
of which saturates1.2 g6%
Carbohydrate66.7 g26%
of which sugars19.1 g21%
Fibre7.3 g—
Protein9.1 g18%
Salt2.6 g44%

Open Food Facts, ODbL, record updated 30 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Quaker Wholegrain Rolled Oats (81%), Sugar, Natural Flavourings. ALLERGY ADVICE:

Allergen: GlutenMay contain: GlutenMay contain: SoybeansLEAFwhole grain

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.22kg CO₂e per kg

Reference value for the category “Rolled oats”: 1.22 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.