United Kingdom
Data
Reese’s Peanut Butter Cups Miniature, Reeses
i Photo: Open Food Facts contributors · CC BY-SA

Reese’s Peanut Butter Cups Miniature

by Reeses · 70 g
United Kingdom
NUTRI-SCOREABCDENOVA4
531 kcalper 100 g · 27% of the reference intake
55.0 gof sugars per 100 g
Barcode (EAN-13)4993989997453
GS1 prefix499 · GS1 Japan
Additives5: E319, E322, E322i…
AllergensMilk, Peanuts, SoybeansMay contain: Celery, Eggs, Gluten, Mustard, Nuts
4993989997453

Prefix 499 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy531 kcal27%
Fat28.0 g40%
of which saturates12.0 g60%
Carbohydrate60.0 g23%
of which sugars55.0 g61%
Fibre2.2 g—
Protein9.4 g19%
Salt0.66 g11%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

SUGAR*, PEANUTS, COCOA BUTTER, COCOA MASS, DEXTROSE, SKIMMED MILK POWDER, MILK FAT, LACTOSE (MILK), SALT, EMULSIFIERS (SOYA LECITHIN*, E476), ANTIOXIDANT (E319), ACIDITY REGULATOR (E330). MILK CHOCOLATE CONTAINS MILK SOLIDS 14% MINIMUM, COCOA SOLIDS 25% MINIMUM. *PRODUCED FROM GENETICALLY MODIFIED SUGAR BEETS AND SOYA BEANS. Protein ALLERGY ADVICE: FOR ALLERGENS PLEASE SEE INGREDIENTS HIGHLIGHTED IN BOLD. MAY ALSO CONTAIN TRACES OF CEREALS CONTAINING GLUTEN, EGGS, MUSTARD, CELERY, NUTS, SESAME SULPHITES. AND STORAGE: TO KEEP THIS PRODUCT IN PERFECT CONDITION

Allergen: MilkAllergen: PeanutsAllergen: SoybeansMay contain: CeleryMay contain: EggsMay contain: GlutenMay contain: MustardMay contain: Nuts
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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