Pepsi, Pepsi
i Photo: Open Food Facts contributors · CC BY-SA
Cola with sugar and artificial sweetener · United Kingdom

Pepsi

by Pepsi · 0,75 L
United KingdomUkraine
NUTRI-SCOREABCEDNOVA4
28 kcalper 100 g · 1% of the reference intake
7.0 gof sugars per 100 g
Barcode (EAN-13)4823063129312
GS1 prefix482 · GS1 Ukraine
Additives2: E290, E338
AllergensNot given in the source
4823063129312

Prefix 482 was issued by GS1 Ukraine. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy28 kcal1%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate7.0 g3%
of which sugars7.0 g8%
Protein0.00 g0%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 29 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Вода питна підготовлена, цукор, діоксид вуглецю, барвник (сульфітно-аміачна карамель), ароматизатори (містять кофеїн), кислота (ортофосфорна кислота), підсолоджувачі (ацесульфам калію та сукралоза)

The ingredient list is only available in Ukrainian in the source; we show it as it is, without translation.

  • E290Carbon dioxidePreservative · Propellant
  • E338Phosphoric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.49kg CO₂e per kg

Reference value for the category “Cola with sugar and artificial sweetener”: 0.49 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
UkraineUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.