United Kingdom
Data
Reeva Instant Nudelgericht GARNELE, Reeva
i Photo: Open Food Facts contributors · CC BY-SA
Instant noodles · United Kingdom

Reeva Instant Nudelgericht GARNELE

by Reeva
United Kingdom
NOVA4
66 kcalper 100 g · 3% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)4820179258523
GS1 prefix482 · GS1 Ukraine
Additives16: E150c, E150d, E160a…
AllergensGluten, SoybeansMay contain: Celery, Eggs, Milk
4820179258523

Prefix 482 was issued by GS1 Ukraine. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy66 kcal3%
Fat2.8 g4%
of which saturates1.3 g7%
Carbohydrate8.8 g3%
of which sugars0.53 g1%
Fibre0.44 g—
Protein1.2 g2%
Salt0.66 g11%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Instant-Nudeln asiatischer Art (90 %): Weizenmehl, pflanzliche Öle (Palmöl, Sonnenblumenöl; in veränderlichen Gewichtsanteilen), Trinkwasser, Speisesalz, Säureregulatoren: E502, E330; Stabilisatoren: E452(i), E451 (i); Farbstoff: E160a(i). Würzmischung (10 %): Speisesalz, Zucker, Geschmacksverstärker: E621, E631, E627; Zitronengraspulver (0,8 %), Säureregulatoren: E330, E300; Knoblauchpulver (0,4 %), Aromen, Maltodextrin, gemahlenes Chili (0,2 %), pflanzliche Öle (Palmöl, Sonnenblumenöl; in veränderlichen Gewichtsanteilen), gemahlener Ingwer (0,08 %), getrockneter Schnittlauch (0,07 %), Farbstoffe: E150d, E160c; Zwiebelpulver, Trennmittel: E551, gemahlene Kurkuma, Sojasaucenpulver (entfettete Sojabohnen, Weizen, Maltodextrin, Trinkwasser, Speisesalz, Farbstoff: E150c). Hinweis: Das Produkt kann Spuren von Sellerie, Ei und Milch enthalten

Allergen: GlutenAllergen: SoybeansMay contain: CeleryMay contain: EggsMay contain: Milk
  • E150cAmmonia caramelColour
  • E150dSulphite ammonia caramelColour
  • E160acaroteneColour
  • E160aiBeta-caroteneColour
  • E160cPaprika extractColour
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E502Carbonates
  • E551Silicon dioxideCarrier
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 139 “instant noodles” products sold in the United Kingdom
Sugars0.53 g · median 1.1 g
Saturates1.3 g · median 2.4 g
Salt0.66 g · median 0.73 g

22% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Instant noodles” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.68kg CO₂e per kg

Reference value for the category “Instant noodles”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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