United Kingdom
Data
Curd cheese bar, Varena
i Photo: Open Food Facts contributors · CC BY-SA
Candy chocolate bars · United Kingdom

Curd cheese bar

by Varena · 40 g
United KingdomGermany
NUTRI-SCOREABCDENOVA4
381 kcalper 100 g · 19% of the reference intake
21.9 gof sugars per 100 g
Barcode (EAN-13)4779024792364
GS1 prefix477 · GS1 Lithuania
Additives3: E14XX, E322, E322i
AllergensMilk, NutsMay contain: Gluten, Soybeans
4779024792364

Prefix 477 was issued by GS1 Lithuania. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy381 kcal19%
Fat24.0 g34%
of which saturates16.7 g84%
Carbohydrate27.7 g11%
of which sugars21.9 g24%
Fibre0.00 g—
Protein15.0 g30%
Salt0.05 g1%

Open Food Facts, ODbL, record updated 9 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Lietuva/Leedu/Litauen/Lithuahla. Elect cheese curd desert. With milky glaze and chopped hazelnuts, 24% fat content, 40 g. ents 445% fat curd, sugar, milky glaze 13.3% (sugar, vegetable palm oil, ground cacao, rapeseed oil, whole milk powder, sie knowder emulsifier rapeseed lecithin, flavouring), butter, 3.6% ground hazelnuts, modified starch, dietary fibre, vanil Nation dedaration 0100 g: 1596 kJ/

Allergen: MilkAllergen: NutsMay contain: GlutenMay contain: Soybeans
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 140 “candy chocolate bars” products sold in the United Kingdom
Sugars21.9 g · median 49.1 g
Saturates16.7 g · median 16.7 g
Salt0.05 g · median 0.25 g

4% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candy chocolate bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

6.18kg CO₂e per kg

Reference value for the category “Candy chocolate bars”: 6.18 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyUnited Kingdom
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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