Lental Chips - Maple Bacon
Prefix 477 was issued by GS1 Lithuania. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 469 kcal | 23% |
| Fat | 16.9 g | 24% |
| of which saturates | 1.3 g | 6% |
| Carbohydrate | 62.5 g | 24% |
| of which sugars | 5.6 g | 6% |
| Fibre | 3.8 g | — |
| Protein | 13.1 g | 26% |
| Salt | 2.3 g | 39% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Red lentil flour (41%), maize flour, rapeseed oil, seasoning mix (maltodextrin, salt, yeast extract, starch syrup, sugar, onion, spice; flavouring, acidity regulator (lactic acid), colour (paprika extract)), rice flour, salt. Allergy advice! May contain gluten and milk. NO ADDED LAYOUR
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 18 September 2025 | £0.99 | Hull |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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