United Kingdom
Data
Selga, Selga
i Photo: Open Food Facts contributors · CC BY-SA
Drop cookies · United Kingdom

Selga

by Selga
United Kingdom
NUTRI-SCOREABCEDNOVA4
426 kcalper 100 g · 21% of the reference intake
23.0 gof sugars per 100 g
Barcode (EAN-13)4750007789946
GS1 prefix475 · GS1 Latvia
Additives11: E160a, E322, E407…
AllergensEggs, Gluten, MilkMay contain: Nuts, Sesame seeds
LabelsNo preservatives, No palm oil
4750007789946

Prefix 475 was issued by GS1 Latvia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy426 kcal21%
Fat11.0 g16%
of which saturates5.5 g28%
Carbohydrate72.0 g28%
of which sugars23.0 g26%
Fibre2.7 g—
Protein8.4 g17%
Salt0.50 g8%

Open Food Facts, ODbL, record updated 11 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat flour, sugar, vegetable fat (rapeseed oil, fully hydrogenated rapeseed oil, coconut oil, emulsifiers fatty acid mono-diglycerides, natural flavouring, colour carotenes), boiled milk cream (sugar, water, skimmed milk powder, coconut fat, rapeseed oil, thickeners (maize starch, calcium chloride, carrageenan, pectin), stabilizers (triphosphates, polyphosphates, Ha-lactase enzyme), sweetened condensed milk, caramel 1,5% (sugar, water), invert sugar syrup, egg powder, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, caramel flavouring 0,3%, emulsifier lecithins, flavouring. May contain traces of nuts and sesame seeds. Keep dry (1845) °C. Producer: SIA Orkla Biscuit Production, Laimas iela 8, Birznieki, Adažu pag., Adažu nov., LV-2164, Latvia. www.orkla.lv Karamelės skonio sausainiai, Selga". Sudedamosios dalys: kvietiniai miltai, cukrus, augaliniai riebalai (rapsų aliejus, visiškai hidrintas rapsų aliejus, kokosų aliejus, emulsikliai nebalų rūgščių mono-ir digliceridai, natūrali kvapioji medžiaga, dažiklis karotenai), kaitinto pieno kremas (cukrus, vanduo, nugriebto pieno milteliai, kokosų riebalai, rapsų aliejus, tirštikliai (kukurūzų krakmolas, kalcio chloridas, karageninas, pektinas), stabilizatoriai (trifosfatai, polifosfatai, Ha-laktazes fermentas), sutirštintas pienas su cukrumi, karamelė 1,5 % (cukrus, vanduo), invertuotojo cukraus sirupas, kiaušinių milteliai, tešlos kildymo medžiagos (natrio karbonatai, amonio karbonatai), druska, karamelės kvapioji medžiaga 0,3 %, emulsiklis lecitinai, kvapioji medžiaga. Sudėtyje gali būti riešutų ir sezamo sėklų pėdsakų. Laikyti sausoje vietoje (18+5) °C temperaturoje. Gamintojas: SIA Orkla Biscuit Production, Laimas iela 8, Birznieki, Adažu pag., Adažu nov., LV-2164, Latvija. www.orkla.lv Ražots Latvija Made in Latvia Pagaminta Latvijoje Valmistatud Lätis Произведено в Латвии Vyrobené vtohiškų Kviešu izcelsme ir Baltijas valstis/Wheat origin is Baltic states/Kviečiai yra kile iš Baltijos šaliu/Nisu on irit

Allergen: EggsAllergen: GlutenAllergen: MilkMay contain: NutsMay contain: Sesame seedsNo preservativesNo palm oil
  • E160acaroteneColour
  • E322LecithinsAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate
  • E509Calcium chlorideStabiliser · Thickener · Coagulant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32 “drop cookies” products sold in the United Kingdom
Sugars23.0 g · median 31.4 g
Saturates5.5 g · median 11.7 g
Salt0.50 g · median 0.60 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Drop cookies” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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