
Mochi · United Kingdom
Japanese style Red bean moshi
by Soft Indicator Enterprise · 210 g
United KingdomFrance
339 kcalper 100 g · 17% of the reference intake
43.0 gof sugars per 100 g
Barcode (EAN-13)4712905016050
GS1 prefix471 · GS1 Taiwan
Additives1: E200
AllergensSoybeansMay contain: Gluten, Peanuts, Sesame seeds, Soybeans
Prefix 471 was issued by GS1 Taiwan. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 339 kcal | 17% |
| Fat | 2.3 g | 3% |
| of which saturates | 1.3 g | 6% |
| Carbohydrate | 78.0 g | 30% |
| of which sugars | 43.0 g | 48% |
| Protein | 1.9 g | 4% |
| Salt | 0.10 g | 2% |
Open Food Facts, ODbL, record updated 17 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
RED BEAN PASTE (RED BEAN, MALTOSE, SUGAR, SOYBEAN OIL), MALTOSE, SUGAR, GLUTINOUS RICE POWDER, POTATO POWDER, PRESERVATIVE (SORBIC ACID). CONTAINS: SOYBEAN
Allergen: SoybeansMay contain: GlutenMay contain: PeanutsMay contain: Sesame seedsMay contain: Soybeans
- E200Sorbic acidPreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
FranceUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.