Milk Choc Ice
Prefix 433 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 184 kcal | 9% |
| Fat | 13.3 g | 19% |
| of which saturates | 11.7 g | 59% |
| Carbohydrate | 14.9 g | 6% |
| of which sugars | 13.1 g | 15% |
| Fibre | 0.71 g | — |
| Protein | 1.4 g | 3% |
| Salt | 0.14 g | 2% |
Open Food Facts, ODbL, record updated 10 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Reconstituted Skimmed Milk Concentrate, 29% Milk Chocolate Flavoured Coating (Coconut Oil, Sugar, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithins), Glucose Syrup, Vegetable Oils (Coconut, Palm Stearin, Palm, Palm Kernel), Sugar, Water, Whey Powder (Milk), Flavouring, Emulsifier: Mono - and Diglycerides of Fatty Acids, Stabilisers: Guar Gum, Locust Bean Gum; Colour: Carotenes. Rainforest Alliance Certified Find out more at ra.org. Contains RSPO certified palm oil. (SG) 4-0282-12-100-00.
- E160acaroteneColour
- E322LecithinsAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.