TASTEN MILD FAJITA SMOKY BBQ SEASONING MIX SUBREST
Prefix 433 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 337 kcal | 17% |
| Fat | 1.1 g | 2% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 76.1 g | 29% |
| of which sugars | 60.7 g | 67% |
| Fibre | 2.3 g | — |
| Protein | 4.6 g | 9% |
| Salt | 10.7 g | 179% |
Open Food Facts, ODbL, record updated 31 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, salt, dried onion, dried garlic, ground spices (black pepper, chilli powder, ginger), acids: citric acid, sodium acetate, yeast extract (yeast extract, salt), colour: plain caramel, hickory smoked sunflower oil, smoke flavouring, allergy advice may contain celery, milk, mustard, soya, sulphites and cereals containing gluten,
- E150aPlain caramelColour
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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