HIGH PROTEIN RASPBERRY, Milbona
i Photo: Open Food Facts contributors · CC BY-SA

HIGH PROTEIN RASPBERRY

by Milbona · 200 gram
United Kingdom
NOVA4
68 kcalper 100 g · 3% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)4335619151246
GS1 prefix433 · GS1 Germany
Additives2: E410, E955
AllergensNot given in the source
LabelsNo added sugar
4335619151246

Prefix 433 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy68 kcal3%
Fat0.40 g1%
of which saturates0.30 g2%
Carbohydrate3.4 g1%
of which sugars3.0 g3%
Fibre0.40 g—
Protein12.6 g25%
Salt0.13 g2%

Open Food Facts, ODbL, record updated 28 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

50% Lo Maize Starch, Fruit and Vegetable (Radish, SW lavouring, Thickener: Locust Bean Gum; Sweeteners: Acalfame K, Sucralose

  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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