Shake N Bake
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 300 kcal | 15% |
| Fat | 1.3 g | 2% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 62.5 g | 24% |
| of which sugars | 27.5 g | 31% |
| Fibre | 3.8 g | — |
| Protein | 7.5 g | 15% |
| Salt | 0.05 g | 1% |
Open Food Facts, ODbL, record updated 8 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
potato starch, sugar, salt, garlic powder (12%), yeast extract, onion powder, tomato powder, flavourings, dried oregano, dried thyme, ground paprika, dried rosemary (1%), dried parsley (1%), ground dried bay leaves, sunflower oil, white pepper, ground cayenne pepper allergy advice: may contain celery, crustaceans, egg, fish, gluten sources, milk, mustard, sesame and soya storage: store in cool, dry place, warning to avoid danger of suffocation, keep this wrapper away from babies and small children, al best be 07 26
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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