Roosters 10% energy 270kJ 3% 65kcal fat 5.5g 8% %
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 109 kcal | 5% |
| Fat | 9.1 g | 13% |
| of which saturates | 0.70 g | 3% |
| Carbohydrate | 4.9 g | 2% |
| of which sugars | 4.6 g | 5% |
| Fibre | 2.0 g | — |
| Protein | 0.90 g | 2% |
| Salt | 0.49 g | 8% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
AND PINK CABBAGE, CARROT AND SPRING ONION IN A SPICY MAYONNAISE OPREM CUIENTS WE CADDAGE (2970), MATUNNADE (28%) (Water, Rapeseed Oil, Spirit Vinegar, Pasteuriser Egg Yolk, Sugar, White Wine Vinegar, Salt, Stabilisers: Guar Gum, Xanthan Gum; Mustard Flour), PINK CABBAGE (27%), CARROT (8%), CHILLI DRESSING (5%) (Crushed Tomatoes, Water, Onion, Red Chilli Purée, Concentrated Tomato Paste, Muscovado Sugar, Molasses, Rapeseed Oil, Ancho Chilli Powder, Garlic Purée, Salt, Chipotle Chilli Powder, Smoked Paprika, Acid: Acetic Acid; Dried Chillies, Stabiliser: Guar Gum; Colours: Plain Caramel, Paprika Extract), SPRING ONIONS (2%), Parsley, Rapeseed Oil, Stabilisers: Guar Gum, Xanthan Gum ALLERGY ADVICE:
- E150aPlain caramelColour
- E160cPaprika extractColour
- E260Acetic acidPreservative
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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