United Kingdom
Data
All Butter Mince Pies, Aldi
i Photo: Open Food Facts contributors · CC BY-SA
Cakes · United Kingdom

All Butter Mince Pies

by Aldi · 342g = 6 x 57g
United Kingdom
NUTRI-SCOREABCDENOVA4
385 kcalper 100 g · 19% of the reference intake
36.4 gof sugars per 100 g
Barcode (EAN-13)4088600560724
GS1 prefix408 · GS1 Germany
Additives5: E202, E260, E330…
AllergensGluten, Milk
4088600560724

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy385 kcal19%
Fat13.7 g20%
of which saturates9.0 g45%
Carbohydrate61.0 g23%
of which sugars36.4 g40%
Fibre2.1 g—
Protein3.4 g7%
Salt0.22 g4%

Open Food Facts, ODbL, record updated 31 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, BUTTER (MILK) (14%), Apple Pulp (Apple Pulp, Preservative: Acetic Acid), CURRANTS (7%), SULTANAS (5%), RAISINS (5%), Glucose Syrup, Maize Starch, Vegetable Oils (Sunflower Oil, Rapeseed Oil, Acidity Regulator: Citric Acid), Brandy, Ruby Port, Cider, Whey Powder (Milk), Dextrose, Glacé Mixed Citrus Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Preservative: Potassium Sorbate; Acidity Regulator: Citric Acid), Mixed Spice (Coriander, Cinnamon, Ginger, Caraway, Nutmeg, Sunflower Oil, Cloves), Salt, Raising Agents: Diphosphates, Sodium Carbonates; Acidity Regulator: Citric Acid; Palm Oil, Orange Oil, Ground Cloves.

Allergen: GlutenAllergen: Milk
  • E202Potassium sorbatePreservative
  • E260Acetic acidPreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 160 “cakes” products sold in the United Kingdom
Sugars36.4 g · median 35.4 g
Saturates9.0 g · median 5.5 g
Salt0.22 g · median 0.42 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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