Hot Honey Cashews
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 599 kcal | 30% |
| Fat | 45.2 g | 65% |
| of which saturates | 7.5 g | 38% |
| Carbohydrate | 27.1 g | 10% |
| of which sugars | 12.7 g | 14% |
| Fibre | 3.9 g | — |
| Protein | 19.0 g | 38% |
| Salt | 0.32 g | 5% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
CASHEW NUTS (81%), Sugar, Sunflower Oil, HONEY (1.5%), Salt, Glucose Syrup, Sea Salt, Yeast Extract Powder, Acidity Regulator. Sodium Diacetate; Chilli Powder, Paprika Powder, Onion Powder, Garlic Powder, Cayenne Pepper, Tomato Powder, Bird's Eye Chilli, Flavouring, Cumin Powder, Stabiliser: Xanthan Gum; Oregano Powder, Garlic Powder.
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 13 November 2025 | £1.99 | Greater London |
| 13 November 2025 | £1.99 | Greater London |
| 13 November 2025 | £1.99 | Greater London |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
In its category
93% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cashew nuts” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Cashew nuts”: 3.56 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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