Cherry Bakewell Tarts

United Kingdom
NOVA4
402 kcalper 100 g · 20% of the reference intake
34.9 gof sugars per 100 g
Barcode (EAN-13)4088600557274
GS1 prefix408 · GS1 Germany
Additives11: E163, E202, E220…
AllergensEggs, Gluten, Milk, Sulphur dioxide and sulphites
4088600557274

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy402 kcal20%
Fat15.1 g22%
of which saturates6.4 g32%
Carbohydrate61.5 g24%
of which sugars34.9 g39%
Fibre2.8 g—
Protein3.4 g7%
Salt0.19 g3%

Open Food Facts, ODbL, record updated 26 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), icing (28%) [sugar, glucose syrup, water, icing sugar, palm oil, palm kernel stearin, skimmed milk powder, palm stearin, emulsifiers: sorbitan monostearate, polysorbate 60, palm kernel oil, whey powder (milk), humectant: glycerol, preservative: sulphur dioxide], plum and raspberry jam (11%) (glucose-fructose syrup, plum purée, sugar, raspberry purée, gelling agent: pectins, acid: citric acid, acidity regulator: sodium citrates, colour: anthocyanins, preservative: potassium sorbate, flavouring), palm oil, glucose syrup, water, rapeseed oil, glacé cherries (5%) (cherries, glucose-fructose syrup, carrot concentrate, aronia fruit concentrate, acidity regulator: citric acid), sugar, humectant: glycerol, whey powder (milk), dried egg white, dextrose, raising agents: diphosphates, sodium carbonates: flavouring, salt, preservative: potassium nutrition typical value energy fat of which saturat carbohydrate of which sugars fibre protein salt best before: s storage: store i once opened, stor

  • E163AnthocyaninsColour
  • E202Potassium sorbatePreservative
  • E220Sulphur dioxideAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E422GlycerolHumectant · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E491Sorbitan monostearateEmulsifier
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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