United Kingdom
Data
Green Jalapeno Cheese Bites, Let's party
i Photo: Open Food Facts contributors · CC BY-SA
Cheeses · United Kingdom

Green Jalapeno Cheese Bites

by Let's party · 280g
United Kingdom
NUTRI-SCOREABCEDNOVA4
274 kcalper 100 g · 14% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)4088600534176
GS1 prefix408 · GS1 Germany
Additives1: E260
AllergensGluten, Milk
4088600534176

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy274 kcal14%
Fat17.9 g26%
of which saturates8.4 g42%
Carbohydrate21.6 g8%
of which sugars2.1 g2%
Fibre2.6 g—
Protein4.7 g9%
Salt0.78 g13%

Open Food Facts, ODbL, record updated 28 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cream Cheese (Milk) (40%), Wheat Flour, Water, Pickled Jalapeños (12%) (Jalapeño Chilli, Water, Acetic Acid), Batter Mix (Rye Flour, Wheat Flour, Wheat Fibre, Rice Flour, Sugar, White Pepper), Rapeseed Oil, Potato Starch, Thickener: Modified Potato Starch; Wheat Fibre, Yeast, Paprika Powder, Turmeric Powder, Salt, Parsley, Onion Powder, Garlic Granules.

Allergen: GlutenAllergen: Milk
  • E260Acetic acidPreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 266 “cheeses” products sold in the United Kingdom
Sugars2.1 g · median 0.50 g
Saturates8.4 g · median 15.8 g
Salt0.78 g · median 1.7 g

71% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cheeses” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

5.20kg CO₂e per kg

Reference value for the category “Cheeses”: 5.20 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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