Three bean chilli
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 95 kcal | 5% |
| Fat | 1.5 g | 2% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 15.4 g | 6% |
| of which sugars | 3.4 g | 4% |
| Fibre | 3.0 g | — |
| Protein | 3.4 g | 7% |
| Salt | 0.48 g | 8% |
Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
MIXED BEANS (24%) (Black Eyed Beans, Red Kidney Beans, Black Turtle Beans); Tomato, Water, WHITE RICE (15%), Onion, Tomato Purée, Garlic Purée, Waxy Maize Starch, Sugar, Rapeseed Oil, Salt, Ground Spices (Smoked Paprika, Cumin, Coriander, Cayenne Pepper, Paprika), Fat Reduced Cocoa Powder, Ground Black Pepper, Dried Coriander.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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