United Kingdom
Data
Multigrain Dino shape, Harvest Morn
i Photo: Open Food Facts contributors · CC BY-SA
Extruded cereals · United Kingdom

Multigrain Dino shape

by Harvest Morn · 350g
United KingdomIreland
NUTRI-SCOREBCDEANOVA4
375 kcalper 100 g · 19% of the reference intake
14.0 gof sugars per 100 g
Barcode (EAN-13)4088600505992
GS1 prefix408 · GS1 Germany
Additives2: E100, E306
AllergensNot given in the source
Labelssource of fibre
4088600505992

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy375 kcal19%
Fat1.8 g3%
of which saturates0.30 g2%
Carbohydrate78.5 g30%
of which sugars14.0 g16%
Fibre6.4 g—
Protein7.9 g16%
Salt0.12 g2%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

nutrition this typical values rice flour (56%), wholegrain oat flour (28%), sugar, maize flour (6%), soluble corn fibre, calcium carbonate, carrot juice concentrate, curcuma extract, salt, flavouring, antioxidant: tocopherol-rich extract, elderberry juice concentrate, ferrous fumarate, niacin, pantothenic acid, riboflavin, vitamin b6, thiamin, folic acid, vitamin b12, energy fat

source of fibre
  • E100CurcuminColour
  • E306Tocopherol-rich extract

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 127 “extruded cereals” products sold in the United Kingdom
Sugars14.0 g · median 17.6 g
Saturates0.30 g · median 0.60 g
Salt0.12 g · median 0.42 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Extruded cereals” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom
en-ie

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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