Stone baked Italian inspired 8 cheese pizza
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 273 kcal | 14% |
| Fat | 11.2 g | 16% |
| of which saturates | 6.0 g | 30% |
| Carbohydrate | 30.0 g | 12% |
| of which sugars | 4.0 g | 4% |
| Fibre | 2.0 g | — |
| Protein | 12.0 g | 24% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
 search 0 checkout search back | you are in: home frozen food frozen pizzas , ready meals pizzas , garlic bread carlos premium stonebaked 8 cheese pizza 381g carlos premium stonebaked 8 cheese pizza 381g 1 unit product ref: 4088600495033  £2,39 £6,27 per kg 381g add to basket view rest of shelf specifications net weight381gnutrition informationper 100g: energy 1144kj, 273kcal fat 11,2g of which saturates 6,0g carbohydrate 30g of which sugars 4,0g fibre 2,0g protein 12g salt 1,07gingredients𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 00, tomato sauce (tomato puree, olive oil, sugar, 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, potato starch, 𝐖𝐡𝐞𝐚𝐭 starch, dried garlic, dried oregano), water, emmental cheese (9%) (𝐌𝐢𝐥𝐤), sweet chilli sauce (sugar, red pepper puree, water, rapeseed oil, spirit vinegar, 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, garlic, chilli powder, chilli flakes, potato starch), gorgonzola cheese (5%) (𝐌𝐢𝐥𝐤), mozzarella cheese (5%) (𝐌𝐢𝐥𝐤), durum 𝐖𝐡𝐞𝐚𝐭 semolina, pecorino cheese made with sheep 𝐌𝐢𝐥𝐤 (2,5%) (𝐌𝐢𝐥𝐤), cheddar cheese (2%) (𝐌𝐢𝐥𝐤), edam cheese (1,5%) (𝐌𝐢𝐥𝐤), gouda cheese (1,5%) (𝐌𝐢𝐥𝐤), grana padano cheese (1,5%) (grana padano cheese (𝐌𝐢𝐥𝐤), preservative: lysozyme (𝐄𝐠𝐠)), olive oil, dextrose, salt, yeast, chilli flakes,
- E1105LysozymePreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
77% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cheese pizzas” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Cheese pizzas”: 1.84 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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