Loaded Fries Cheese & Gravy
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 120 kcal | 6% |
| Fat | 4.5 g | 6% |
| of which saturates | 1.1 g | 6% |
| Carbohydrate | 16.0 g | 6% |
| of which sugars | 1.3 g | 1% |
| Fibre | 3.1 g | — |
| Protein | 2.4 g | 5% |
| Salt | 0.57 g | 9% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
BATTERED POTATO FRIES (64%) (Potato, Sunflower Oil, Modified Potato Starch, Rice Flour, Potato Starch, Salt, Dextrin, Raising Agents: Diphosphates, Sodium Carbonates; Thickener: Xanthan Gum; Dextrose, Paprika Extract, Turmeric Extract), BEEF GRAVY (20%) (Water, Onion, Modified Maize Starch, Yeast Extract (contains Barley), Sugar, Salt, Barley Malt Extract, Yeast Extract Powder, Flavouring, Caramelised Sugar, Red Wine Extract, Mushroom Concentrate, Black Pepper, Beef Fat, Beef, Beef Bone Stock), CHEESE SAUCE (16%) [Whole Milk, Water, Single Cream (Milk), Mature Cheddar Cheese (Milk), Modified Maize Starch, Mozzarella Cheese (Milk), Thickener: Guar Gum; Flavouring, Cornflour, Cheese Powder (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Dried Glucose Syrup, Dextrose, Yeast Extract Powder, Skimmed Milk Powder, Sugar, Whey Powder (Milk), Acidity Regulator: Citric Acid; Colour: Annatto Norbixin; Mustard Powder, White Pepper].
- E100CurcuminColour
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E160bAnnattoColour
- E160biiAnnatto norbixinColour
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
88% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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