Milk Chocolate Peanut Butter Cups
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 561 kcal | 28% |
| Fat | 35.0 g | 50% |
| of which saturates | 18.3 g | 92% |
| Carbohydrate | 50.6 g | 19% |
| of which sugars | 47.2 g | 52% |
| Fibre | 2.2 g | — |
| Protein | 8.9 g | 18% |
| Salt | 6.3 g | 106% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
MILK CHOCOLATE (55%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey (Milk), Butter Oil (Milk), Emulsifier. Lecithins (Sunflower); Vanilla Extract), PEANUT PASTE (18%), Palm Fat, Sugar, Whey (Milk), Salt, Emulsifier: Lecithins (Sunflower); Vanilla Extract. MILK CHOCOLATE CONTAINS COCOA SOLIDS 30% MINIMUM, MILK SOLIDS 18% MINIMUM. ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain nuts, egg, gluten sources and soya. DIETARY ADVICE: Suitable for vegetarians.
- E322LecithinsAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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