United Kingdom
Data
Seedless Raspberry Jam, Aldi
i Photo: Open Food Facts contributors · CC BY-SA
Raspberry jams · United Kingdom

Seedless Raspberry Jam

by Aldi
United Kingdom
NUTRI-SCOREABCEDNOVA4
259 kcalper 100 g · 13% of the reference intake
53.6 gof sugars per 100 g
Barcode (EAN-13)4088600479927
GS1 prefix408 · GS1 Germany
Additives3: E330, E331, E440
AllergensNot given in the source
LabelsNo artificial colors
4088600479927

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy259 kcal13%
Fat0.30 g0%
of which saturates0.00 g0%
Carbohydrate62.3 g24%
of which sugars53.6 g60%
Fibre1.1 g—
Protein0.50 g1%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

raspberries, glucose-fructose syrup, sugar, gelling agent pectins, acidity regulators: citric acid, sodium citrates, prepared with 45g of fruit per 100g, total sugar content: 61g per 100g dietary advice: no artificial colours, flavourings or preservatives,

No artificial colors
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 43 “raspberry jams” products sold in the United Kingdom
Sugars53.6 g · median 53.3 g
Saturates0.00 g · median 0.10 g
Salt0.10 g · median 0.06 g

52% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Raspberry jams” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

2.22kg CO₂e per kg

Reference value for the category “Raspberry jams”: 2.22 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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