Chicken Laska soup
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 59 kcal | 3% |
| Fat | 2.5 g | 4% |
| of which saturates | 1.4 g | 7% |
| Carbohydrate | 5.9 g | 2% |
| of which sugars | 1.9 g | 2% |
| Fibre | 0.80 g | — |
| Protein | 2.7 g | 5% |
| Salt | 0.43 g | 7% |
Open Food Facts, ODbL, record updated 13 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Whole Milk, SWEET POTATO (9%), Onion, COCONUT MILK (7%), CHICKEN THIGH (6%), Red Pepper, Cornflour, Ginger Purée, Garlic Purée, Lemongrass, Chicken Stock (Chicken Stock (Chicken Bone Stock, Chicken Extract), Yeast Extract, Chicken Fat, Salt), Coriander, Laksa Paste (Salt, Rapeseed Oil, Water, Onion Powder, Garlic Powder, Coconut Milk Powder (Coconut Extract, Maltodextrin, Milk Protein) Cornflour, Lime Juice Powder, Ginger Purée, Garlic Purée, Cayenne Chill Powder, Ground Turmeric, Coriander, Makrut Lime Leaf, Ground Basil, Colour: Curcumin Peppermint Powder, Lemongrass Extract, Lime Leaf, Lime Juice, Turmeric, Salt diants in hold
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
59% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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