No Cheez Bakes, Plant menu
i Photo: Open Food Facts contributors · CC BY-SA
Puff pastry meals · United Kingdom

No Cheez Bakes

by Plant menu · 288g
United Kingdom
NUTRI-SCOREABCEDNOVA4
272 kcalper 100 g · 14% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)4088600299198
GS1 prefix408 · GS1 Germany
Additives7: E160a, E270, E325…
AllergensGluten, SoybeansMay contain: Milk
LabelsVegetarian, No artificial flavors, Vegan
4088600299198

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy272 kcal14%
Fat16.0 g23%
of which saturates8.9 g44%
Carbohydrate27.0 g10%
of which sugars2.3 g3%
Fibre2.3 g—
Protein4.6 g9%
Salt0.68 g11%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

wheat flour ( wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, diced onion 9%, potato 9%, non-dairy vegan alternative to cheese 8% (water, coconut oil, modified potato starch, oat fibre, maize starch, salt, modified maize starch, thickeners (carrageenan, guar gum), yeast extract, flavourings, acidity regulators (lactic acid, sodium lactate), colour (carotenes)), non-dairy vegan alternative to soft cheese 5% (water, coconut oil, soya protein concentrate, salt, acidity regulator (lactic acid), sugar, thickener (carrageenan), flavourings), potato flake, modified maize starch, rapeseed oil, salt, stabiliser (hydroxypropyl methyl cellulose), onion powder, emulsifier (mono - and diglycerides of fatty acids), yeast extract, ground white pepper, wheat protein,

  • E160acaroteneColour
  • E270Lactic acid
  • E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E464Hydroxypropyl methyl celluloseEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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