Squirty squash
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 10 kcal | 1% |
| Fat | 0.50 g | 1% |
| of which saturates | 0.30 g | 2% |
| Carbohydrate | 1.6 g | 1% |
| of which sugars | 0.50 g | 1% |
| Fibre | 0.50 g | — |
| Protein | 0.50 g | 1% |
| Salt | 1.2 g | 20% |
Open Food Facts, ODbL, record updated 1 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
water, acid: citric acid; orange fruit from comminute (10%), acidity regulator: sodium citrate; sweetener: sucralose, flavouring, colour: carotenes, emulsifier: gum arabic, preservatives: potassium sorbate, sodium metabisulphite, potassium metabisulphite, coconut oil,
- E160acaroteneColour
- E202Potassium sorbatePreservative
- E223Sodium metabisulphiteAntioxidant · Preservative
- E224Potassium metabisulphiteAntioxidant · Preservative
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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