United Kingdom
Data
Chocchip, Aldi Specially Selected
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate biscuits · United Kingdom

Chocchip

by Aldi Specially Selected · 200g
United Kingdom
NUTRI-SCOREABCDENOVA4
481 kcalper 100 g · 24% of the reference intake
33.0 gof sugars per 100 g
Barcode (EAN-13)4088600259185
GS1 prefix408 · GS1 Germany
Additives3: E322, E500, E503
AllergensGluten, Milk, Soybeans
LabelsContains milk
4088600259185

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy481 kcal24%
Fat21.0 g30%
of which saturates11.0 g55%
Carbohydrate65.0 g25%
of which sugars33.0 g37%
Fibre3.0 g—
Protein5.5 g11%
Salt0.40 g7%

Open Food Facts, ODbL, record updated 12 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Sugar, Cocoa Mass, Vegetable Fat (Palm Oil, Shea), Cocoa Butter, Emulsifiers (Lecithins, Soya), Flavouring, Palm Oil, Whey Permeate (Milk), Partially Inverted Sugar Syrup, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Salt

Allergen: GlutenAllergen: MilkAllergen: SoybeansContains milk
  • E322LecithinsAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 173 “chocolate biscuits” products sold in the United Kingdom
Sugars33.0 g · median 33.0 g
Saturates11.0 g · median 13.0 g
Salt0.40 g · median 0.53 g

47% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.