United Kingdom
Data
Breaded Chicken Steaks, Ashfield Farm
i Photo: Open Food Facts contributors · CC BY-SA
Breaded chicken · United Kingdom

Breaded Chicken Steaks

by Ashfield Farm
United Kingdom
NUTRI-SCOREABDECNOVA4
254 kcalper 100 g · 13% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)4088600248943
GS1 prefix408 · GS1 Germany
AdditivesNone found in the ingredients
AllergensChicken, Gluten
4088600248943

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy254 kcal13%
Fat14.0 g20%
of which saturates2.3 g11%
Carbohydrate16.0 g6%
of which sugars1.3 g1%
Protein17.0 g34%
Salt1.1 g18%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

chopped and shaped chicken with added water (73%) (chicken (89%), water, pea starch, salt, spirit vinegar, lemon juice concentrate), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, wheat starch, wheat gluten, salt, yeast extract, sugar, extra virgin olive oil, yeast, cider vinegar, paprika, garlic powder, herbs, onion powder, sunflower oil, menan

Allergen: ChickenAllergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 95 “breaded chicken” products sold in the United Kingdom
Sugars1.3 g · median 0.93 g
Saturates2.3 g · median 1.5 g
Salt1.1 g · median 0.70 g

65% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Breaded chicken” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.87kg CO₂e per kg

Reference value for the category “Breaded chicken”: 3.87 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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