honey nut, harvest morn
i Photo: Open Food Facts contributors · CC BY-SA

honey nut

by harvest morn · 480 g
United KingdomIreland
NUTRI-SCOREABCEDNOVA3
391 kcalper 100 g · 20% of the reference intake
28.0 gof sugars per 100 g
Barcode (EAN-13)4088600247465
GS1 prefix408 · GS1 Germany
AdditivesNone found in the ingredients
AllergensGluten, Peanuts
4088600247465

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy391 kcal20%
Fat4.4 g6%
of which saturates0.70 g3%
Carbohydrate80.0 g31%
of which sugars28.0 g31%
Fibre1.9 g—
Protein7.1 g14%
Salt0.47 g8%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

MAIZE (63%), Sugar, CHOPPED PEANUTS (8%), Molasses, HONEY (2%), Barley Malt Extract, Salt, Iron, Niacin, Riboflavin, Thiamin, Vitamin B6, Folic Acid, Vitamin B12. ALLERGY ADVICE: For allergens, see ingredients in bold.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.