
Crispy Fruit Slices
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 380 kcal | 19% |
| Fat | 6.8 g | 10% |
| of which saturates | 1.3 g | 6% |
| Carbohydrate | 75.0 g | 29% |
| of which sugars | 32.0 g | 36% |
| Fibre | 2.7 g | — |
| Protein | 5.3 g | 11% |
| Salt | 0.83 g | 14% |
Open Food Facts, ODbL, record updated 16 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour, RAISINS (22%), Sugar, FOREST FRUIT FLAVOURED FILLING (8%) [Glucose-Fructose Syrup, Sugar, Humectant: Glycerol; FRUIT PUREES (8%) (Blackberry, Raspberry, Redcurrant), Wheat Bran, Dextrose, FRUIT CONCENTRATES (2%) (Redcurrant, Raspberry), Oatmeal, Gelling Agent: Pectins; Acidity Regulators: Calcium Citrates, Sodium Citrates; Acid: Citric Acid; Flavourings], CURRANTS (7%), Vegetable Oils (Rapeseed Oil, Sunflower Oil, Palm Oil, Coconut Oil), Glucose Syrup, Rice Flour, Skimmed Milk Powder, Flavourings, Salt, Wheat Starch, Raising Agents: Sodium Carbonates, Diphosphates, Ammonium Carbonates; Invert Sugar Syrup, Acid: Citric Acid; Whey Powder (Milk), Pasteurised Egg. ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain nuts, peanuts, other gluten sources and soya. No artificial colours, flavourings or preservatives.
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E333Calcium citratesSequestrant · Stabiliser
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E503Ammonium carbonates
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Biscuit filled with fruit paste”: 3.05 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.