United Kingdom
Data
Protein Raspberry, Brooklea
i Photo: Open Food Facts contributors · CC BY-SA
Yogurts · United Kingdom

Protein Raspberry

by Brooklea · 200 g
United KingdomIreland
NUTRI-SCOREBCDEANOVA4
74 kcalper 100 g · 4% of the reference intake
2.9 gof sugars per 100 g
Barcode (EAN-13)4088600212593
GS1 prefix408 · GS1 Germany
Additives3: E410, E950, E955
AllergensMilk
LabelsVegetarian
4088600212593

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy74 kcal4%
Fat0.30 g0%
of which saturates0.20 g1%
Carbohydrate3.3 g1%
of which sugars2.9 g3%
Fibre0.30 g—
Protein12.5 g25%
Salt0.14 g2%

Open Food Facts, ODbL, record updated 21 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

low fat soft che (milk), low fat yogurt (milk), raspberries (7%), maize stardh, havouring plant extacts (apple concentrate, radish concentrate, sweet potato concentrate), thickener, locust bean gum, addity regulators itric adid, sodium ctrates, sweeteners acesulfame k, sucralose

Allergen: MilkVegetarian
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 329 “yogurts” products sold in the United Kingdom
Sugars2.9 g · median 9.4 g
Saturates0.20 g · median 1.8 g
Salt0.14 g · median 0.12 g

5% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Yogurts” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.89kg CO₂e per kg

Reference value for the category “Yogurts”: 1.89 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom
en-ie

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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